With all the fresh blueberries coming to the markets and grocery stores of New England in the last month, we knew it was time to make our first ever attempt at blueberry muffins from scratch. […]
Latest Posts
Nacho Chicken & Rice Casserole
Who doesn’t love a hot and bubbly casserole full of comfort food? We love this dish because it is quick to throw together, delicious, and makes great leftovers for work/school for a day or two […]
Brownie Cherry Cheesecake
I didn’t really start cooking on a regular basis until we got married, and we have only attempted cheesecake a couple of times. I absolutely love cheesecake and think about making it all the time…but […]
Eggplant Parmesan Flatbread
Inspired by a dish served on the boat during our Mediterranean cruise a couple years ago, this simple dish proved to be quite tasty and easy to imitate. Each eggplant slice received a light egg […]
Simple Semi-Homemade Banana Pudding
This was one of our recipes from year one of marriage and has become our go-to easy semi-homemade banana pudding. Every once in a while it can be nice to take advantage of convenient pre-packaged […]
Creamy Chicken & Spinach Enchiladas
Most of the first Gluten-Free Trial week meals consisted of chicken or fish with vegetables. We also made tacos one night to mix things up a little, which led me to realize that there are […]
